If you are a coffee lover, then you may have heard about the "expensive coffee bean monkey." This unique and exotic coffee is made using the feces of a particular monkey species called the Asian palm civet.
What is the Asian Palm Civet?
The Asian palm civet is a small and omnivorous animal that is native to Southeast Asia. It is known for its ability to digest coffee cherries and excrete the undigested coffee beans in its feces, which are then collected and processed to make the expensive coffee bean monkey.
How is the Expensive Coffee Bean Monkey Made?
The process of making the expensive coffee bean monkey is quite unique and lengthy. Firstly, the Asian palm civet is fed with coffee cherries, which it then digests and excretes the undigested coffee beans in its feces. These feces are collected, washed, and dried to remove any impurities. The coffee beans are then roasted and processed to make a unique and exotic coffee that is highly valued.
Why is the Expensive Coffee Bean Monkey So Expensive?
The expensive coffee bean monkey is one of the most expensive coffees in the world. This is because of its unique and exotic nature and the lengthy and complicated process of making it. The Asian palm civet is also quite rare, and its feces are collected in limited amounts, which makes the coffee even more scarce and valuable.
What Does the Expensive Coffee Bean Monkey Taste Like?
The taste of the expensive coffee bean monkey is often described as smooth, rich, and full-bodied. It has a unique and exotic flavor that is quite different from regular coffee. It is often compared to chocolate and has a slightly sweet aftertaste.
Where Can You Find the Expensive Coffee Bean Monkey?
The expensive coffee bean monkey is mostly found and produced in Southeast Asian countries like Indonesia, the Philippines, and Vietnam. It is often sold in specialty coffee shops and can be quite difficult to find in other parts of the world.
Is the Expensive Coffee Bean Monkey Ethical?
There has been some controversy surrounding the production of the expensive coffee bean monkey. Some people argue that the process of collecting and processing the feces of the Asian palm civet is inhumane and unethical. The civets are often kept in small cages and fed only coffee cherries, which is not a natural diet for them. However, there are also producers that are committed to ethical and sustainable practices that prioritize the welfare of the civets.
Conclusion
The expensive coffee bean monkey is a unique and exotic coffee that is highly valued by coffee lovers around the world. While it is quite expensive, its unique flavor and the lengthy and complicated process of making it make it a rare and coveted treat. However, it is essential to ensure that the coffee is produced ethically and sustainably and that the welfare of the Asian palm civet is prioritized.